Slow Cooker Bacon Mushroom Dressing is a tasty southern dressing with a minimal smoky taste.
Super easy to make in a slow cooker and it frees up valuable oven space for your turkey and other sides.
Equipment Desired For Gradual Cooker Bacon Mushroom Dressing
Pre-Cook The Bacon and Veggies
There is a small pre-cooking associated for this slow cooker recipe but then the gradual cooker does all the function and frees up oven house.
Prepare dinner the bacon in a large nonstick skillet. Then prepare dinner the onion, celery, and mushrooms in the bacon grease till delicate.
Combine Anything Together
Whisk collectively the hen broth and eggs in a large bowl and then mix the remaining elements in.
Slow Cook dinner For 3 to 3 1/2 Hrs
Transfer the stuffing combination to a greased 6-quart slow cooker. Protect and prepare dinner on Low for 3 to 3 1/2 several hours. Stir midway as a result of so it does not burn off around the edges.
Storage
Leftovers will keep in an airtight container in the fridge for 3 to 4 times.
Make In advance
Can be ready by move 4 twelve hours in progress. Deal with with plastic wrap and refrigerate until finally ready to provide.
Variants
This recipe is conveniently customizable. You can use floor breakfast sausage as a substitute of bacon. Include some crushed red pepper flakes if you want it spicy.
More Great Thanksgiving Sides
-
Cook dinner bacon in a large nonstick skillet right up until crispy. Take out with a slotted spoon and set apart.Pour off all but 2 tablespoons of bacon drippings.
-
Incorporate onion, celery and mushrooms to bacon drippings and prepare dinner until finally onion and celery are gentle.
-
In a huge bowl, whisk with each other hen broth and eggs.
-
Increase remaining elements which includes bacon, onion, celery, and mushrooms. Stir until evenly put together.
-
Transfer to a greased 6-quart sluggish cooker.
-
Deal with and cook on Lower for 3 to 3 1/2 hours, stirring midway by.